JALAPEÑO PEPPER BEEF JERKY (2.5oz)

This one's not for the faint of heart — and that's exactly the point. Our Jalapeño Pepper Beef Jerky is built for the bold: the ones who want real heat without sacrificing real flavor.

We start where we always start: 100% locally sourced, All-American beef, raised right here at home. Each batch is hand-trimmed and slow-marinated in our signature blend of JALAPEÑO PEPPERS and RED CHILIES — a combination we've dialed in over years of smoking to deliver a slow, building burn that wakes up your taste buds without torching them. Then comes the hickory smoke. Real wood chips. Real fire. The kind of smoky depth that reminds you this isn't some mass-produced, preservative-packed snack — this is craft jerky, made the right way.

The heat is real, but so is the beef. We made sure of that. You'll taste the quality of the meat first, then feel the jalapeño heat roll in — a one-two punch that keeps you reaching back into the bag.

Veteran-Owned. Mission-Driven.
American Butchers JERKi was built on a simple idea: make the best jerky in America and use it to give back. A portion of every sale goes toward supporting veterans and first responders — the men and women who've served this country and deserve more than a thank-you. Every bag you buy is a small act of support for something much bigger.

If you can handle the heat, this one's for you.

Ingredients: 100% locally grown All-American Beef, Jalapeño Peppers, Spices (including ground mustard), Sugar, Garlic Powder, Curing Salt